In a typical corner between the alleyways “Il Cortile” retains an unaltered external appearance of the original building with the internal buildings alongside a large and welcoming veranda. It is a place rich in charm, with delightful aromas and flavours which are typical, elegant and refined but always faithful to the culinary traditions of Parma's trattories.
An intimate environment where service is always on hand linking it harmoniously to the true protagonist, the kitchen.
Everything is natural, prepared in the same time honoured manner using the same techniques to produce the same typical local dishes which have stood the test of time and which have become famous throughout the world.
Il Cortile with its three rooms is able to cater for almost any type of occasion, from working lunches to candlelit dinners, or for less formal occasions, or it can become a quietly reserved location in which to savour various culinary delicacies.